Welcome to
NEWCHURCH HOUSE RESTAURANT
SUNDAY LUNCH MENU
SUNDAYS 12pm – 6pm
2 Courses £15.50
3 Courses £18.50
Our Sunday lunches are very popular so please call 01303 872553 to book!
STARTERS
Atlantic Prawn Marie Rose Cocktail with Buttered Bloomer (Mu/Gl/E/Cr/D)
Brie, Cheddar & Caramelized Red Onion Bake served with Toasted Bloomer & Salad Garni (D/Gl/Mu)
Ardennes Paté served with Homemade Spiced Tomato Chutney, Salad Garni and Toasted Bloomer
(Gl/D/Mu/Ba)
Crispy Whitebait served with a Garlic Pesto Mayonnaise Dip and Salad Boat (Mu/F/E/N)
Pan Fried Garlic Mushrooms served with a Buttered Wholemeal Bloomer (Gl/D)
Pan Fried Chicken Strips in a Tomato, Garlic Chilli Sauce in a Tortilla Wrap
topped with Cheddar Cheese & Baked with a Salad Garni (Gl/D)
MAIN COURSES
ROASTS
Roasted Topside of Beef
Roast Leg of Lamb
Roast Chicken Breast
Roast Loin of Pork
All served with Yorkshire Pudding, Fresh Vegetables and
Roast Potatoes
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Chef's Hand-Crafted Steak & Ale Shortcrust Pastry Pie
served with Fresh Vegetables, Roast Potatoes & Gravy (Gl/D)
Slow Cooked Lamb (Shepherd's) topped with Cheesy Mash
served with Fresh Vegetables (Gl/D)
Grilled White Fish Fillet on a bed of Fresh Vegetables & Baby Potatoes
topped with a Creamy Parsley Sauce (F/Gl/D)
Classic Macaroni Double Cheese (Red Leicester & Cheddar)
served with Cheesy Garlic Bread (Gl/D)
Breaded Scampi with Tartar Sauce
served with Buttered Garden Peas & Chips (Cr/Gl/E/Mu/D/Su)
DESSERTS
Selection of Sweets from the Board
ANY ALLERGIES PLEASE INFORM US