Welcome to
NEWCHURCH HOUSE RESTAURANT
LUNCHTIME MENU
2 COURSES £12.95
3 COURSES £16.25
FRIDAY LUNCHTIME ONLY
2 COURSES £10.00
3 COURSES £14.00
(Plus £2.00 for steak)
Please call 01303 872553 to book
STARTERS
Prawn & Marie Rose Cocktail (Mu/Ce/Gl/E/F/D)
Ardennes Pate with Toasted Bloomer, Salad Garni and Spiced Apple & Pear Chutney
(Gl/D/Ce/Mu/Ba)
Brie, Cheddar & Caramelized Red Onion Bake with Toasted Bloomer & Salad Garni
(Gl/D/Ce/Mu)
Garlic Mushrooms with Buttered Bloomer & Salad Garni (Gl/D/Ce/Mu)
Garlic Chilli Chicken on a Flat Bread topped with a Mint Yoghurt Drizzle
(Gl/D/E/Mu/Yo)
Deep Fried Whitebait with Salad Garni & Tartar Sauce (Gl/F/Mu/Ce/E)
Classic Egg Mayonnaise Cocktail with Buttered Bloomer & Salad Garni (E/Mu/D/Gl/Ce)
Honeydew Melon Cocktail with Fruit Coulis Drizzle
MAIN COURSES
HOMEMADE DISHES
SERVED WITH FRESH VEGETABLES & ROAST POTATOES OR CHIPS & PEAS
Steak & Ale Puff Pastry Top Pie (Gl/D)
Chicken & Bacon Puff Pastry Top Pie (Gl/D)
Beef Bourguignon & Stilton Puff Pastry Top Pie (Gl/D)
DISHES SERVED WITH FRESH VEGETABLES
Lamb Hot Pot topped with Cheesy Scalloped Potatoes (D)
Cottage Pie topped with Cheesy Mash (D/Su)
Mixed Fish Pie topped with Cheesy Mash (D/F/Cr/E)
Vegetarian Shepherdess Pie (D/E/Ba)
**********
Sirloin Steak with Battered Onion Rings, Grilled Tomato, Mushrooms,
Peas & Chips (Gl,E)
Grilled Chicken topped with Smoked Bacon, BBQ sauce & Cheddar Cheese
served with Chips & Peas (D/Gl/B/S)
Cheese, Onion & Bacon Flan with Salad and Chips (D/Gl/E/Mu/Ce)
​
Chicken & Bacon Spaghetti Carbonara (Gl/D)
French Style Beef Lasagne served with Salad Garni & Chips (Gl/D/Mu/Ce)
Roast Chicken with Sage & Onion Stuffing, Roast Potatoes, Parsnips, Fresh Vegetables, Yorkshire Pudding and Gravy (Gl/B/D/E)
​
Spaghetti Beef Bolognaise topped with Grated Cheese (Gl/D)
​
Pan Fried Chicken Chasseur (tomato, onions, mushrooms)
served with Fresh Vegetables, Roast Potatoes OR Chips & Peas
​
Breaded Scampi with Chips, Peas and Tartar Sauce (Gl/E/D/Cr/Mu/Ce)
​
Chicken Al Fonso (chicken strips in a spicy Italian sauce topped with
Italian smoked cheese and baked) (Gl/D)
​
Macaroni Cheese topped with Grilled Italian Smoked Cheese & Breadcrumbs (Gl/D)
​
Chicken Curry served with Boiled Rice (Gl/S)
​
DESSERTS
SELECTION OF DESSERTS
ANY ALLERGIES PLEASE INFORM US